The LSU Gold fig is a large,, bright yellow, and highly productive cultivar developed by the LSU AgCenter, known for its honey-sweet, amber-to-red flesh. It is a vigorous, early-season, self-fertile producer that performs well in the South and in cooler climates, often ripening from late July to October.
Key Characteristics of LSU Gold Fig
- Fruit Appearance: Large,, squat-shaped fruits with a bright golden-yellow skin, sometimes weighing up to 54 grams.
- Flavor Profile: Very sweet, often described as having a mild, honey-like flavor with minimal seed crunch.
- Tree Characteristics: A fast-growing tree that typically reaches 8–15 feet in height and 8–10 feet in spread, notes.
- Yield & Ripening: Produces heavy, early-season crops, often bearing fruit within 1–2 years of planting.
- Hardiness & Care: Hardy to between
and. It is highly resistant to spoil and performs well in varied conditions, but consistent moisture is essential to prevent soggy or dropped fruit.
Tips for Growing LSU Gold
- Planting: Optimal planting time in Louisiana is from November to February.
- Spacing: Requires 8–15 feet of space, though it can be maintained smaller with pruning.
- Watering: Requires consistent moisture; dry spells can cause premature fruit drop, while excessive water can lead to soggy fruit.
- Harvesting: The fruit is highly attractive to birds, so timely harvesting is recommended.
Hardiness Zones
Growth speed
Flowering period
Number of years for production
3 ans
