Elderberry rooted cutting 'Victoria'
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Fruits of medium size, purple-black. Excellent flavor and moderately vigorous Use for jams, jellies and pies Ripens: September Elderberries are very rich in vitamin C and often used in cold remedies.
The Canadian elderberry is a magnificent, productive and decorative shrub. It produces fruit in the fall. It is a self-fertile shrub that benefits from being grown alongside different cultivars. The fruit is edible cooked or dehydrated. The cultivars offered have the characteristics for interesting commercial but also ornamental production. It is often used as a natural coloring and in the manufacture of juice mixes.
The recommended spacing between plants is 2 meters.
Hardiness Zones
Specific port
Growth speed
Flowering period
Number of years for production
2 ans
