HARGRAND apricot

Origin & general description

• ‘Hargrand’ is an apricot variety developed at the Harrow Research Station (Ontario, Canada).

• It is a fairly vigorous variety, with a medium to fairly large size, full shape, and broad to spreading canopy depending on conditions.

• It is partially self-fertile (self-fertile to a certain degree), but yields are better if a pollinator is present.

Fruit & flavor

• The fruit is medium to large in size (≈ 60-150 g depending on the source).

• Skin: orange, sometimes dotted with pink spots or a slight blush.

• Flesh: orange, firm, freestone (the pit comes out easily), fairly juicy, with a taste often described as sweet with a hint of honey.

Flowering/harvest period

• Flowering: mid-season, around late March to April depending on the local climate.

• Harvest: late July to early/mid-August depending on the region.

Hardiness/tolerance

• Hargrand is fairly cold-resistant, especially at the root level. It is said to tolerate fairly low temperatures (close to -30°C for the root system in some descriptions).

• The flower buds have some resistance to short-lived frosts, which is important for apricot trees in regions where late frosts can occur.

• Hardiness zone often indicated as around USDA zone 5 (or even 4-5 depending on conditions, but with risks if late frost occurs).

Advantages

• Very good taste, good quality for eating fresh.

• Neat fruit, good presentation, tolerates transport fairly well.

• Durable variety: production over many years (some say more than 40 years) if well maintained.

• Relatively high resistance to diseases such as bacterial canker in some descriptions.

Limitations/points to watch out for

• Although the roots are very hardy, the flowers can be vulnerable to late frosts depending on the year and the exact location (exposure, microclimate). Flowering too early can be risky.

• Yields can be high (maturity, number of fruits), which sometimes requires thinning to prevent overloading and breaking of branches. Without this, the branches may break.

• In particularly wet or cold seasons, certain diseases or stresses may appear, although this variety is generally resistant.

Ideal growing conditions

• Here are our recommendations for getting the best out of Hargrand:

• Well-drained, rich soil, preferably slightly loamy or fertile soil; avoid soil that is too compact or poorly drained.

• Full sun exposure, protected from cold winds or frost corridors, as these can increase the risk of frost during flowering.

• Thin the fruit after setting to avoid overloading. This helps to obtain better sized, higher quality fruit and preserve the structure of the branches.

• Prune to shape and maintain (remove dead branches, aerate the canopy well) to prevent disease and ensure good fruit ripening.